Tag Archives: Apis mellifera mellifera

When the last bee died

Foodie Festival BloggerOn 7th August, I went to the first day of the Foodies Festival in Inverleith Park.

If you haven’t been, you should: it was a fantastic day out “celebrating its 10th anniversary in Edinburgh with a three-day showcase of Scotland’s finest culinary talents and regional produce”. (To be clear upfront, my free ticket was provided by Lanyard Media, but I got no instructions from them what to say or what to blog about.)

Foodies Festival Inverleith ParkEdinburgh is full of festivals, but I unashamedly love this one: so much good food and drink to celebrate and share.

One of the free lectures for Friday was on urban beekeeping, by Brian Pool, a third-generation professional beekeeper, who teaches beekeeping at the Secret Herb Garden and is Beekeeper in Residence at Edinburgh Zoo (where they’re having a Bee Festival on 29th August, free to anyone who visits the Zoo that day).

I learned that the British black honey-bee (Apis mellifera mellifera) is more aggressive and more inclined to sting if provoked than the mellower Italian honey-bee (Apis mellifera ligustica) which Brian Pool attributes to the Italian bee expecting to find honey all year round, breeding to huge numbers within the hive and therefore needing to be fed by the beekeeper: whereas British bees (“hardier and have smaller populations going into winter, so they need less food to survive, and they also have fewer mouths to feed during a cold spring snap” says Terry Clare, president of the Bee Improvement and Bee Breeders’ Association) are better at saving honey for a rainy day.
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Filed under About Food, Climate Change, Honey, Sustainable Politics