At Edinburgh Farmer’s Market sunny Saturday morning yesterday…
There was music.
And Edinburgh Castle.
Lots of cake.
And a very appreciative audience.
Though what I bought was more mundane: asparagus and potatoes and tomatoes and cheese, a croissant from Valvona and Crolla to eat with Torchwood coffee, another croissant from Bakery Andante for tomorrow’s breakfast…
And then I went to Pulp Fiction for a cup of Edinburgh tea and some fictional crime and 70s science-fiction, and met their new sales clerk.